Taste Profile A perfect mix of fresh white, succulent red and delightful dessert wines.
Tselepos Mantinia 2005: This dry, floral white of 100% Moschophilero is a treat for fans of aromatic wines.
Gerovassiliou Malagousia 2007: The nose is rich and inviting and the palate layered with intense peach, spice and tropical fruit, wrapped up with crisp acidity on the finish.
Pavlidis Estate Red 2003: A succulent, dense blend of familiar Cabernet Sauvignon and Merlot with the peppery twist of the native Limnio. A perfect accompaniment to a seasonal lamb dish.
Emery Efreni N/V: A delightful blend of two Muscats, this light dessert wine has floral and citrus notes with pineapple fruit on the finish.